5 min Peach Salad

5 minute Peach Salad

Peppery rocket, juicy peaches, and a sharp lemon Dijon dressing

Prep

10 mins

Cook

None

Serves

2 to 3

Difficulty

Easy

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Ingredients

• 125 g pre washed rocket
• 3 small ripe peaches, cut into small cubes

Dressing

• 1½ tablespoons fresh lemon juice
• 1½ teaspoons Dijon mustard
• 4½ tablespoons extra virgin olive oil
• ¼ teaspoon salt
• ¼ teaspoon black pepper

Method

1. Whisk together the lemon juice, Dijon mustard, olive oil, salt and pepper until well combined. Set aside.
2. Add the rocket to a large bowl and scatter over the peach cubes.
3. Pour the dressing over the salad just before serving and toss gently to coat.

Tips

• Dress the salad just before serving to keep the rocket crisp.
• Pairs well with grilled chicken, prosciutto, or burrata.
• Swap peaches for nectarines when out of season.

Storage

• Best eaten fresh.
• Undressed salad can be stored in the fridge for up to 24 hours.
• Once dressed, serve immediately.