Asian Sesame Dressing

Asian Dressing

A sweet tangy and savoury dressing perfect for fresh salads and noodle bowls

Serves 4

Prep Time 5 minutes

Cook Time 0 minutes

Ingredients

• 2 tablespoons sesame oil
• 1 tablespoon lemon juice
• 1 tablespoon honey
• 2 teaspoons soy sauce
• 1 teaspoon grated ginger
• 1 small garlic clove pressed
• One eighth teaspoon cooking salt

Method

1. Add all ingredients into an airtight container or dressing bottle that you trust will not leak.
2. Shake well until fully combined.
3. Serve over your favourite Asian salad.

Watch it being made

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Tips

• Taste and adjust sweetness or salt to your preference.
• Add a touch of chilli for a spicy variation.
• Use fresh ginger for the brightest flavour.

Storage

Keeps in the fridge for up to four days. Shake well before each use as the ingredients may separate.